3 delicious red wine gravy Recipes
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oxtails, chunks (2 lbs 4 oz) and9 Moreoxtails, chunks (2 lbs 4 oz), dry red wine (use 1 - 2 cups), onion , large, cut into rough chunks, salt, garlic cloves, slivered, worcestershire sauce, tomato ketchup, flour for thickening gravy (we simply use bisto), thyme , extra tomato, chopped parsley2 hour 8 min, 10 ingredients
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