4 delicious bell chowder Recipes

olive oil, diced white onions or 2 cups diced yellow onions, diced celery, diced carrot, diced red bell peppers or 3/4 cup diced yellow bell peppers or 3/4 cup diced green bell pepper, peeled and cubed potatoes , 1/2 inch or smaller, ground sage, water, light miso or 2 tbsp vegetable broth, corn kernels (or more ), minced green onions

fresh shrimp, unpeeled , medium size, vegetable oil cooking spray, olive oil, chopped onion, chopped celery, red sweet bell pepper, diced, garlic cloves, minced, all-purpose flour, chicken broth, water, red potatoes, peeled and diced, carrot, diced, white pepper, dried thyme, bay leaves, evaporated skim milk, salt-free cream-style corn, hot sauce, fresh crabmeat, drained and picked of shells

onion, chopped, minced fresh garlic (i use two), butter (can use a little less), cream-style corn, whole kernel corn, canned is fine, potatoes, peeled and diced (or use as many as desired), condensed cream of mushroom soup, undiluted, sliced mushrooms, drained, half-and-half or 3 cups whole milk, green bell pepper, seeded chopped, red bell pepper, seeded and chopped, bacon, cooked and crumbled (or to taste), salt & fresh ground pepper (to taste, i use seasoned ), cayenne pepper (optional or to taste), grated parmesan cheese (optional)