5 curry murgh Recipes
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- chicken and onion pyaja
- sindhi hara chicken green homemade sindhi style
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skinless, boneless chicken breast halves, salt and18 Moreskinless, boneless chicken breast halves, salt, cooking oil, chopped onion, minced garlic, minced fresh ginger root, curry powder, ground cumin, ground turmeric, ground coriander, cayenne pepper, water, crushed tomatoes, plain yogurt, chopped fresh cilantro, salt, water, garam masala, chopped fresh cilantro, fresh lemon juice1 hour , 20 ingredients
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broiler-fryer chicken, cut into 8 pieces (i used boneless... and12 Morebroiler-fryer chicken, cut into 8 pieces (i used boneless, skinless thighs, all fat removed), ghee, cumin seed, peppercorn, ginger-garlic paste (alternately 1 tsp of each), salt, poppy seed (i used white, but black s ok too), cashews, soaked, drained and ground to a paste, vinegar, sugar, coriander leaves or 4 tbsp cilantro, finely chopped, cornflour or 2 tbsp cornstarch or 2 tbsp wondra flour, dissolved in 1/2 cup water, milk45 min, 13 ingredients
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Chicken and Onion Curry (Murgh Do Pyaja)chicken pieces, onions, peeled and thinly sliced and8 Morechicken pieces, onions, peeled and thinly sliced, garlic cloves, crushed, cooking oil, thick whole milk greek yogurt (greek is great!), chili powder (to taste), ground coriander, green cardamoms, crushed or 1 tsp ground cardamom, garam masala, salt30 min, 10 ingredients
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Sindhi Hara Murgh - Chicken in Green Curry Homemade Sindhi Stylechicken , jointed, cooking oil, coriander powder and7 Morechicken , jointed, cooking oil, coriander powder, turmeric powder, salt, tomatoes, grated, coriander leaves, chopped, ginger, chopped, garlic cloves, finely chopped, green chilies50 min, 10 ingredients
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