12 curried butternut squash and soup with lentils Recipes
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olive oil, butternut squash, cubed, peeled and roasted and10 Moreolive oil, butternut squash, cubed, peeled and roasted, onion, chopped, carrot, chopped, stalk celery, chopped, garlic cloves, minced, gingerroot, peeled and minced, curry powder, red lentils, chicken broth, fresh lemon juice, cilantro, chopped12 ingredients
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vegetable oil, unsalted butter and13 Morevegetable oil, unsalted butter, butternut squash, peeled and cut into 1/2-inch pieces, onion, chopped, carrot, chopped, celery rib, chopped, garlic cloves, minced, minced peeled ginger, curry powder (preferably madras), red lentils , picked over and rinsed, water, fresh lemon juice , or to taste, chopped cilantro, vegetable oil, cooked basmati rice1 hour 15 min, 15 ingredients
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peanut oil, onion, chopped, minced fresh ginger root and12 Morepeanut oil, onion, chopped, minced fresh ginger root, garlic, chopped, fenugreek seeds, dry red lentils, butternut squash - peeled, seeded, and cubed, chopped fresh cilantro, water, coconut milk, tomato paste, curry powder, cayenne pepper, ground nutmeg, salt and pepper to taste55 min, 15 ingredients
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Curried Butternut Squash and Apple Soup with Lentilscanola oil, plus extra for baking the squash, butter and7 Morecanola oil, plus extra for baking the squash, butter, chopped onions (and leeks, if you have them), curry powder (depending on how spicy you like your soup), butternut squash (2 small to medium), lentils, green apples, peeled, cored, and chopped, chicken broth, apple juice9 ingredients
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Almost Fat-Free Vegetarian Butternut Squash Soupvegetable broth (may substitute water) and7 Morevegetable broth (may substitute water), butternut squash (half of a medium-sized squash), zucchini, red lentil, red bell pepper, curry powder, nutmeg, black pepper40 min, 8 ingredients
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Curried Lentil and Pumpkin (Squash) Soupolive oil, onion, finely chopped, garlic clove, crushed and5 Moreolive oil, onion, finely chopped, garlic clove, crushed, madras curry powder, dried red lentils, butternut pumpkin, peeled , seeds removed, and chopped, vegetable stock, natural yoghurt, to serve (optional)45 min, 8 ingredients
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Red Lentil Soupdry red lentils and13 Moredry red lentils, butternut squash - peel and seeds removed, and cut into cubes, onion, diced, fresh ginger root, minced, tomato paste, garlic clove, chopped, peanut oil, fenugreek seeds, cayenne pepper, curry powder, fresh cilantro, finely chopped, ground nutmeg, water, salt and pepper, to taste40 min, 14 ingredients
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Red Lentil Soupdry red lentils and14 Moredry red lentils, butternut squash - peeled, seeded, and cubed, chopped fresh cilantro, water, coconut milk, tomato paste, curry powder, cayenne pepper, ground nutmeg, peanut oil, chopped onion, minced fresh ginger root, chopped garlic, fenugreek seeds, salt and pepper40 min, 15 ingredients
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Vegetable Curry Soupolive oil, yellow onion, chopped and15 Moreolive oil, yellow onion, chopped, garlic (3 fresh cloves chopped ), fresh ginger, sliced and chopped, samji curry powder or 2 tbsp garam masala, cumin, turmeric, coriander, vegetable stock, bay leaves, split peas, red lentil, yellow lentils, carrots, chopped, chopped tomatoes, potatoes, cubed, butternut squash, cubed1 hour 20 min, 17 ingredients
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