6 cucumber salad vinegar not dill Recipes

shelled edamame beans (frozen and thawed are fine), chopped cucumber (peeled or not , it s up to you), minced or chopped green bell peppers (or more to taste, i m not fond of green bell pepper), chopped red bell pepper, yellow bell pepper, minced onions, scallion, chopped, diced celery, sliced fresh mushrooms, chopped or diced fresh broccoli or 1/2-1 cup cauliflower or 1/2-1 cup zucchini or 1/2-1 cup carrots or 1/2-1 cup baby asparagus, etc,your choice, vinegar, balsamic vinegar (optional), vegetable oil, soy sauce, lemon juice, dill weed, sesame seeds

onion, finely chopped, cucumbers, thinly sliced (peeled or not ), salt, black pepper, dill , to taste, parsley, sugar, oil, white vinegar or 1/2 cup cider vinegar

water, freekeh, fresh bay leaf, kosher salt, divided , plus more to taste, persian cucumbers (peeled , quartered lengthwise, and sliced crosswise on a bias into 1-inch pieces or english cucumbers), lemon juice, divided, white wine vinegar, ground sumac (increase the lemon juice and vinegar slightly if not using) (optional), shallot, very finely chopped, heads cauliflower, cut into bite-size florets or 2 cups cauliflower florets, extra virgin olive oil , plus, extra virgin olive oil, divided, chopped fresh dill

cucumbers, sliced, white onion , medium. (or yellow spanish), sour cream, half-and-half cream, salad dressing , not mayo, dill, tspbsp kosher salt , plus 1 tsp, sugar (or to taste), black pepper, coarse ground (optional), cider vinegar