5 crusted salmon with couscous salmon Recipes

salt-free lemon pepper (masterfood recommended), coriander (dried leaves ), paprika (ground ), salmon fillets (boneless skinless ), cooking spray (olive oil spray stipulated ), couscous (1/2 cup), orange juice (1/2 cup freshly squeezed ), coriander leaves (fresh roughly chopped ), lebanese cucumber (finely chopped ), tomato (large finely chopped ), radishes (finely chopped ), lemon zest (finely grated ), lemon juice (freshly squeezed ), extra virgin olive oil, paprika (ground )

sesame seeds, grated orange rind, salt, dark sesame oil, salmon fillets (about 1 inch thick ), water, uncooked couscous, sliced green onions, orange juice, salt

fresh flat-leaf parsley, chopped, golden raisins, coarsely chopped, coarsely chopped green olives, capers, chopped, pine nuts, toasted and coarsely chopped, extra-virgin olive oil, plus extra for drizzling, lemon, juiced, salt and freshly ground black pepper, couscous (see note ), salmon fillets skinned, water

sesame seeds, grated orange rind, salt, dark sesame oil, salmon fillets (about 1 inch thick ), water, uncooked couscous, sliced green onions, orange juice, salt