5 cranberry blueberry chutney Recipes

fresh blueberries or 4 cups frozen blueberries, whole berry cranberry sauce, sugar (fructose works), balsamic vinegar, orange zest, ground ginger, dried red pepper flakes, black pepper (ground )

sugar, red raspberry vinegar (6 percent acid), red onion (1 cup finely diced ), orange , zest of, grated ginger, cinnamon, cardamom, salt, ground pepper, cayenne pepper, minced fresh rosemary, diced fresh figs, blueberries, frozen or 3 cups fresh blueberries, frozen cranberries

fresh cranberries, dried apricot halves, dried blueberries, golden brown sugar, chopped crystallized ginger, frozen concentrated cranberry juice cocktail, thawed, water, ground cinnamon, cayenne pepper, balsamic vinegar

venison chops, canola oil, gin or 2 tbsp aquavit, extra virgin olive oil, brown sugar, shallot, minced, garlic clove, minced, fresh ginger, chopped, cinnamon stick, star anise, left whole, dried apricots, chopped, prunes, pitted and chopped, dates, pitted and chopped, mixed berries , such as fresh blueberries, blackberries or 1/2 cup raspberries, cranberries or 1/4 cup lingonberry, lime zest, minced, fresh thyme, orange , juice of, sherry wine vinegar, dijon mustard, kosher salt, fresh ground pepper , to taste