3 crabs wilted Recipes
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- crabs
- wilted
- spinach
- portabella hash napoleon spinach creamed garlic
- panfried soft shell with escarole
- soft shell
-
Portabella Crab Hash Napoleon/Wilted Spinach/Creamed Garlic
portabella mushroom caps, olive oil and30 Moreportabella mushroom caps, olive oil, dungeness crabs or 2 cups snow crab meat, drain well, green bell pepper, small dice, red bell pepper, small dice, spanish onions or 1/4 cup maui onion, small dice, chopped garlic, chopped parsley, sambal oelek or 1 tsp chili paste, breadcrumbs, whole eggs, salt, white pepper, spinach (1/2 okinawan if available), peeled garlic cloves, olive oil, white wine, shallots, finely diced, diced celery, diced carrots, bay leaf, chicken broth, heavy cream, salt and pepper, red wine, shallot, finely diced, diced celery, diced carrot, bay leaf, reduced beef broth, unsalted butter, salt and pepper46 min, 32 ingredients -
Panfried Soft-Shell Crabs with Wilted Escarole
extra-virgin olive oil and9 Moreextra-virgin olive oil, head of escarole, cored and cut into 1/2 -inch-wide strips, garlic cloves, minced, anchovy fillets, finely chopped , plus 1 tsp oil from the jar, fresh lemon juice, unsalted butter, all-purpose flour, salt and freshly ground pepper, soft-shell crabs, cleaned, vegetable oil10 ingredients -
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