7 couscous chickpeas olives dates Recipes

olive oil, onions, diced or 2 cups diced onions, garlic cloves, minced or 4 tsp minced garlic, ground cumin, ground coriander, ground ginger, ground cinnamon, crushed tomatoes, cooked chickpeas or 2 (15 oz) cans chickpeas, rinsed and drained, whole wheat couscous, pitted dates, halved, lemon juice, chopped fresh cilantro

green onions, olive oil, chicken broth, cinnamon (saigon prefered but any will do), black pepper , coarse grind, divided, cayenne, couscous, white wine vinegar, salt, divided, olive oil, chickpeas, rinsed and drained, shredded carrots (3 to 4 large carrots), dates, pitted and roughly chopped, pine nuts, toasted, chopped fresh cilantro (optional)

low-salt chicken broth, plain couscous (about 1 2/3 cups), salt, olive oil, clementines, chickpeas, green olives (such as cerignola), pitted, quartered lengthwise, medjool dates, pitted, diced, fresh mint leaves, chopped

water, salt, couscous, extra-virgin olive oil, fresh lemon juice, generous ) grated lemon peel, ground cardamom, garbanzo beans (chickpeas), drained, chopped pitted dates, almonds, toasted, minced fresh cilantro, minced green onions, fresh cilantro sprigs

lamb, cut into small chunks, olive oil , a few tablespoons, onions, chopped, garlic cloves, thinly sliced, turnips, peeled and chopped, carrots, sliced, potatoes, quartered, cabbage, coarsely chopped, winter squash, peeled and chopped or 1 cup pumpkin, chopped, tomatoes, dry couscous, dates, pitted and chopped, raisins, chickpeas, pre-cooked, butter or 1/4 cup olive oil