3 county tomato soup Recipes
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Essex County Field Tomato Soup
ripe tomatoes (about 10), chicken stock and9 Moreripe tomatoes (about 10), chicken stock, green onions, chopped, fresh basil leaves, brown sugar, worcestershire sauce, garlic, sliced, bay leaf, salt, black pepper, fresh basil sprigs (to garnish )1 hour 5 min, 11 ingredients -
Beef, Barley Soup-Sublette County
barley, bay leaf, beef stock, black pepper and12 Morebarley, bay leaf, beef stock, black pepper, diced tomatoes-drained, kidney or other bean, tomato sauce, carrots-frozen sliced, celery-chopped, garlic-minced, ground beef, onion-chopped, oregano leaves, dried, seasoned salt, sweet green pepper-diced, worchesteshire sauce16 ingredients -
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