5 country tart with crust Recipes
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sugar, cornstarch, salt, fresh tart cherries, pitted and3 Moresugar, cornstarch, salt, fresh tart cherries, pitted, pastry for double-crust pie (9 inches), star cookie cutters (1/2 inch and 2 inches), sugar1 hour 15 min, 7 ingredients -
pitted red tart cherries in water, sugar, cornstarch and10 Morepitted red tart cherries in water, sugar, cornstarch, reserved cherry liquid, double pie crust, cream cheese layer, cream cheese, softened, sugar, vanilla extract, eggs, lightly beaten, dairy sour cream40 min, 14 ingredients -
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French Country Tart (Two Variations) W/ Pate Brisee Crust
eggs, heavy cream, salt, white pepper, ground nutmeg and8 Moreeggs, heavy cream, salt, white pepper, ground nutmeg, onion, sliced, olive oil, dijon mustard, bacon , cooked crisp, shredded gruyere, kalamata olive, roughly chopped, store bought roasted red peppers, roughly chopped, crumbled goat cheese40 min, 13 ingredients -
Country Lemon Tart With Butter Pecan Crust
crisco original nonstick cooking spray and12 Morecrisco original nonstick cooking spray, martha all-purpose white flour, chopped pecans, powdered sugar, salt, butter, softened, egg yolk, eggs, sugar, martha all-purpose white flour, lemon juice, grated lemon peel, powdered sugar45 min, 13 ingredients
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