6 cornish hens vermouth Recipes

cornish hens (about 1 lb ea, washed & patted dry), butter (softened ), shallots (chopped ), fresh parsley (chopped ), grapes (seedless & halved, light green or a light color mix preferred), vermouth (white ), cornstarch, double cream (heavy cream), pine nuts (toasted ), salt and black pepper (to taste pref), watercress leaf (optional garnish ) (optional)

cornish hens (about 1-1/4 lb each), dried dill weed, dried oregano leaves, pepper, paprika, extra virgin olive oil, garlic, minced, shallots, minced, vermouth, frozen orange juice concentrate, chopped parsley, blanched slivered almonds

cornish hens , halved lengthwise through breast, salt, black pepper, sweet vermouth (red ), garlic cloves, quartered lengthwise, fresh thyme sprigs, water

thick slices sourdough bread, cornish hen, olive oil, paprika, fresh thyme , plus more for garnish, garlic cloves, unpeeled, golden raisons, dry white vermouth or white wine, pine nuts, watercress , spinach, and arugula salad or other feisty leaves, dijon mustard, kosher salt, muscatel vinegar, cold-pressed canola oil or good extra-virgin olive oil