4 corn grits cornbread Recipes

  • Corn Grits Cornbread
    cornmeal (regular) and
    9 More
    cornmeal (regular), cornmeal, coarsely ground (corn grits or polenta), flour, baking powder, sugar, salt, buttermilk (or put 1 tbsp vinegar in your measuring cup and fill to 1 cup with milk), baking soda, eggs, butter, melted
    25 min, 10 ingredients
  • Rustic Cornbread  - Reg Or Vegan Rustic Cornbread - Reg Or Vegan
    stone ground cornmeal and
    7 More
    stone ground cornmeal, polenta or corn grits (very coarse grind - this is what gives you the rustic texture), flour, baking powder, salt, ener-g egg replacer whisked with 2 tbsp water or soy milk ( or 1 egg), milk (soy, rice or regular cow juice) (may need a little more depending on humidity), canola oil
    15 min, 8 ingredients
  • True Grit Jalapeño Cornbread Muffins True Grit Jalapeño Cornbread Muffins
    unsalted butter, melted, nonfat skim yogurt, eggs and
    8 More
    unsalted butter, melted, nonfat skim yogurt, eggs, sour cream, yellow cornmeal, all-purpose flour, light-brown sugar, baking powder, coarse salt, jalapenos, seeded and finely chopped, fresh or frozen (thawed) corn kernels
    30 min, 11 ingredients




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