6 corn chorizo nachos Recipes

tortilla chips, cheddar cheese, grated, cured chorizo sausage, chopped, frozen corn, thawed, pickled jalapeno pepper

chorizo casings removed, chili powder, cumin, salt, refried beans or bean dip-warmed, corn tortilla chips i use the assorted, monterey jack grated with or without jalapenos peppers, jalapeno pepper rings drained thoroughly, onion, chopped, tomatoes, chopped, black olives, chopped

corn tortillas, oil (for deep frying), lean ground beef, chorizo sausage, onion, chopped, refried beans, chopped mild green chilies, monterey jack cheese (12 oz), bottled taco sauce, chopped green onion, avocado, peeled,seeded and mashed, sour cream

tomatillos, garlic, peeled, anaheim chile peppers, jalapeno peppers, yellow onion, peeled and quartered, olive oil , plus more if needed, salt, fresh cilantro, freshly ground black pepper, cayenne, ground coriander, ground cumin, garlic powder, dry mustard, dried oregano, paprika, dried thyme, salt and freshly ground black pepper, pork butt, pork belly, vegetable oil, garlic, peeled, anaheim chile peppers, chopped, jalapeno peppers, chopped, yellow onion, peeled and quartered, mexican beer (preferably dark beer), vegetable oil , plus more as needed, ground chorizo, corn tortillas , at least 16, head napa cabbage, very thinly sliced, cotija cheese, crumbled, fresh cilantro leaves, chopped, limes, quartered, special equipment : pressure cooker