10 cookies aka chocolate Recipes

kraft individually wrapped caramels (keep refrigerated, easier to unwrap), water, pecans, chopped, rice krispies, crushed slightly, milk chocolate chips, parafin wax (parowax)

flour, baking soda, baking powder, salt, cocoa powder, butter (2 sticks), granulated sugar, brown sugar (packed), vanilla extract, eggs, chocolate chips (milk chocolate)

sugar, butter, cocoa, evaporated milk or 1/2 cup milk, vanilla, peanut butter (i use crunchy pb), oatmeal (quick cooking )

dark brown sugar , packed, butter (2 sticks) or 1 cup margarine, softened to room temperature (2 sticks), egg, ground cinnamon, flour, baking cocoa, baking soda, filberts, toasted and ground (hazelnuts), white chocolate chips, shortening

flour, unsweetened cocoa, baking soda, salt, butter, softened, sugar, vanilla extract, egg, beaten, sour cream, powdered sugar , for dusting, flaked coconut, milk, sugar, cornstarch

good quality cocoa, sugar, milk, eggs, separated, sugar, mascarpone cheese, margherite cookies

chocolate graham cracker (broken in half the short way), creamy peanut butter, hershey chocolate candy bar, 1 quarter piece, marshmallow, fudge-striped shortbread cookies, other kind cookies, cinnamon graham crackers

splenda sugar substitute, water, melted butter (we use only real butter or 1/2 cup), chunky peanut butter (i use jif peanut butter), baking unsweetened chocolate squares (6oz total , although hershey s has a recipe to substitute for baker s chocolate with their cocoa, oil), vanilla, rolled quick oats