7 coconut pecan pie bars Recipes

pecan halves and pieces, all-purpose flour, powdered sugar, cold butter, cubed, unsweetened cocoa, semisweet chocolate morsels, brown sugar, light corn syrup, butter, melted, eggs, lightly beaten, sweetened flaked coconut

pecan shortbread cookies, broken into pieces, nature valley pecan crunch granola bars (nature valley brand, 2 pouches from 8.9 oz box, crushed, 3/4 cup), butter, melted, cream cheese (from 8-oz package, softened ), powdered sugar, milk, semi-sweet chocolate chips, melted and cooled, coconut pecan frosting (pillsbury creamy supreme recommended), cream cheese (from 8-oz package, softened ), milk, reserved whipped topping, milk chocolate candy bars or 1 1/2 oz special dark chocolate, chopped

flour, shredded flaked coconut, firmly-packed brown sugar, quick-cooking oats, cold butter or 3/4 cup margarine, chopped walnuts or 1/2 cup pecans, cream cheese, softened, sour cream, vanilla, white sugar, lemon juice, eggs, cherry pie filling

prepared graham cracker pie crust, melted butter or 1 1/2 tbsp margarine, dessicated coconut flakes, chopped nuts (pecans), chocolate chips, condensed milk

butter or margarine, softened, brown sugar, divided, all-purpose flour, divided, baking powder, eggs, beaten, vanilla extract, flaked coconut, chopped pecans