4 coconut macaroon pie with chocolate Recipes
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Chocolate Coconut Macaroon Piesheaping 3/4 cup sugar and6 Moreheaping 3/4 cup sugar, scant 1/2 cup egg whites (from about 3 eggs), scant 2 1/2 cups) sweetened flaked or desiccated coconut (not shredded), heavy cream, semisweet chocolate, chopped, a few toasted almonds, chopped, equipment : non-stick tartlet pans45 min, 7 ingredients
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