3 coconut apricot rum syrup Recipes
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Coconut Apricot French Toast with Praline Rum Syrupfrench bread (2-1/2 x 4-1/2 x 1 inch thick) and12 Morefrench bread (2-1/2 x 4-1/2 x 1 inch thick), apricot preserves, eggs, milk, cinnamon, nutmeg, coconut flakes, vegetable oil, brown sugar, salted sweet creamy butter, rum, orange juice, cool whip (or whipped cream)35 min, 13 ingredients
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Apricot Colada-Alcohol Optionalcalifornia apricots in syrup, undrained and5 Morecalifornia apricots in syrup, undrained, frozen pineapple concentrate, frozen coconut milk or 6 tbsp canned creme de coconut, light rum, light creme de cacao, ice cubes10 min, 6 ingredients
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