10 cinnamon raisin french casserole Recipes

cinnamon raisin bread, cubed, eggs, beaten, milk, vanilla, powdered sugar, maple syrup

brown sugar, ground cinnamon, butter, melted, apples, peeled cored and sliced (i prefer granny smith apples), raisins, french baguette , cut into 1 inch slices, eggs, lightly beaten, milk, vanilla extract, ground cinnamon

frozen peach slices (unsweetened , not in syrup), sugar substitute (splenda ), cornstarch, whole grain cinnamon-raisin bread (pepperidge farm whole grain with cinnamon and raisins), egg substitute (eggbeaters), nonfat milk, vanilla extract, cinnamon

day-old bread cubes, raisins (optional), eggs, milk or 1 1/2 cups half-and-half cream, brown sugar, divided (can use more ), salt, vanilla, butter, cubed (1-1/2 tbsp), cinnamon, maple syrup or pancake syrup

cubed french bread, golden raisins, cream cheese, softened, warm heavy whipping cream (70o to 80o), maple syrup, eggs, vanilla extract, ground cinnamon, salt, maple syrup

unfiltered apple cider, dried cranberries, golden raisins, fat-free milk, granulated sugar, vanilla extract, ground cinnamon, divided, kosher salt, divided, eggs, lightly beaten, sourdough bread, crusts removed, all-purpose flour, old-fashioned rolled oats, walnuts, chopped, brown sugar, chilled butter, cut into small pieces

very dry cinnamon-raisin bread, sweet pork sausage, browned and drained (use maple flavored or brown sugar or apple cinnamon flavored), eggs, beaten, evaporated milk, cinnamon, ginger, butter, brown sugar, firm bananas

brown sugar, cinnamon, butter, melted, apples, peeled and sliced with core removed, raisins, raisin bread, diced up into 1 1/2 squares, eggs, beaten, milk, vanilla extract