60989 chocolate mousse mousse chocolat emeril lagasse Recipes
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ground almonds, milk chocolate, ground ginger, chocolate and9 Moreground almonds, milk chocolate, ground ginger, chocolate, double cream, chocolate (use the same brand as you used for the mousse), water, instant coffee, cocoa powder, golden caster sugar (unrefined), ripe strawberries, hazelnuts, cocoa powder , for dusting1 hour , 13 ingredients
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unsweetened chocolate, chopped, unsalted butter, sugar and10 Moreunsweetened chocolate, chopped, unsalted butter, sugar, vanilla extract, eggs, all purpose flour, baking powder, baking soda, salt, buttermilk, instant milk chocolate mousse mix, cinnamon, chocolate curls, for garnish25 min, 13 ingredients
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butter or margarine, all-purpose flour, milk, sugar, salt and7 Morebutter or margarine, all-purpose flour, milk, sugar, salt, semisweet chocolate bars, coarsely chopped, coffee liqueur, eggs, separated, vanilla extract, white chocolate mousse, mocha sauce, garnishes: semisweet chocolate shavings , fresh mint sprigs, candied violets12 ingredients
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milk chocolate chips, for crust and11 Moremilk chocolate chips, for crust, peanut butter, creamy for crust, corn flakes, crushed lightly for crust, butter , for mousse, sugar , for mousse, cocoa powder , for mousse, semisweet chocolate , for mousse (i used baker s 1 oz. squares), egg yolks , for mousse (pasteurized if available), heavy cream , for mousse, sugar , for ganache, heavy cream , for ganache, semisweet chocolate , for ganache4 hour 40 min, 12 ingredients
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Chocolate Mousse: Mousse au Chocolat (Emeril Lagasse)bittersweet or semisweet chocolate, chopped and6 Morebittersweet or semisweet chocolate, chopped, unsalted butter, eggs,* separated, super fine sugar, cold heavy cream, grand marnier, chocolate shavings or chocolate nibs, for garnish7 ingredients
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Chocolate Mousse Tart (Emeril Lagasse)bittersweet or semisweet chocolate, chopped and13 Morebittersweet or semisweet chocolate, chopped, unsalted butter, eggs,* separated, superfine sugar, cold heavy cream, orange liqueur (recommended : grand marnier), tart shell , recipe follows, chocolate shavings or chocolate nibs, for garnish, all-purpose flour, sugar, salt, cold butter , cut into 1/4-inch pieces, vegetable shortening, ice water45 min, 14 ingredients
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Chocolate Moussechocolate mousse and11 Morechocolate mousse, high quality bittersweet or semisweet chocolate, cut into small pieces, unsalted butter, cut in small pieces, eggs, separated, cream of tartar, sugar, divided, pure vanilla extract, heavy whipping cream, cream, fresh berries, shaved chocolate12 ingredients
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Chocolate Chip Nut Pie (Emeril Lagasse)eggs, light brown sugar, light corn syrup and12 Moreeggs, light brown sugar, light corn syrup, butter, melted and cooled, bourbon, pure vanilla extract, salt, semisweet chocolate chips, chopped lightly toasted pecans, unbaked sweet piecrust, recipe below, heavy cream, sugar, plus more for dusting, white creme de menthe, fresh mint sprigs, garnish, cocoa, garnish1 hour 15 min, 16 ingredients
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Chocolate Dream Supreme Pie (Emeril Lagasse)shredded unsweetened coconut, butter, melted and7 Moreshredded unsweetened coconut, butter, melted, semisweet chocolate, cream cheese, softened, dark brown sugar, salt, pure vanilla extract, eggs, separated, heavy cream, chilled and whipped30 min, 9 ingredients
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Chocolate Fondue Three Ways (Emeril Lagasse)high quality chocolate, finely chopped, heavy cream and9 Morehigh quality chocolate, finely chopped, heavy cream, splash of creme de mint, splash of nocello, splash of grand marnier, cake, cut into bite-size pieces, shortbread cookies, biscotti, coconut macaroons, strawberries with stems, bananas20 min, 11 ingredients
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Chocolate Grand Marnier Sauce (Emeril Lagasse)heavy cream, butter, grand marnier and1 Moreheavy cream, butter, grand marnier, semisweet chocolate, finely chopped4 ingredients
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Chocolate and Macaroon Charlotte: St. Emilion au Chocolat (Emeril Lagasse)semisweet chocolate, melted, milk, sugar, eggs, separated and5 Moresemisweet chocolate, melted, milk, sugar, eggs, separated, grated orange peel, cognac , or pineau de charentes, water, macaroons , recipe follows, chocolate shavings, garnish40 min, 9 ingredients
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Hazelnut, Coffee and Chocolate Ice Cream Bombe (Emeril Lagasse)chocolate brownie , recipe follows and9 Morechocolate brownie , recipe follows, coffee ice cream , recipe follows, hazelnut ice cream , recipe follows, heavy cream, sugar, pure vanilla extract, sweetened whipped cream, frangelico or brandy, bittersweet or semisweet chocolate, finely chopped, toasted, chopped hazelnuts50 min, 10 ingredients
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Chocolate Cupcake Sandwiches with Easy Chocolate Mousse (Michael Chiarello)cocoa powder, warm water, mayonnaise, vanilla extract and7 Morecocoa powder, warm water, mayonnaise, vanilla extract, superfine sugar, cake flour , sifted, baking soda, salt, easy chocolate mousse , recipe follows or chocolate frosting, cream, assorted candy pieces like chopped candy bars, chocolate chips, sprinkles1 hour 15 min, 11 ingredients
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Frozen Caramelized Banana and Chocolate Bombe (Emeril Lagasse)butter, light brown sugar and20 Morebutter, light brown sugar, ripe bananas, peeled , sliced lengthwise in half and cut crosswise into 1/4-inch thick slices, banana liqueur, dark rum, milk, heavy cream, egg yolks, chocolate mousse , recipe follows, butter, light brown sugar, bananas, peeled and sliced crosswise into 1/4-inch slices, chocolate sauce, (in a squeeze bottle), recipe follows, recipe courtesy emeril lagasse, semisweet chocolate, chopped, heavy cream, pure vanilla extract, recipe courtesy emeril lagasse, half-and-half, butter, semisweet chocolate chips, pure vanilla extract22 ingredients
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Frozen Caramelized Banana and Chocolate Bombe (Emeril Lagasse)butter, light brown sugar and16 Morebutter, light brown sugar, ripe bananas, peeled , sliced lengthwise in 1/2 and cut crosswise into 1/4-inch thick slices, banana liqueur, dark rum, vanilla ice cream, softened, chocolate mousse , recipe follows, butter, light brown sugar, bananas, peeled and sliced crosswise into 1/4-inch slices, chocolate sauce, (in a squeeze bottle), recipe follows, semisweet chocolate, chopped, heavy cream, pure vanilla extract, half-and-half, butter, semisweet chocolate chips, pure vanilla extract1 hour 10 min, 18 ingredients
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White Chocolate-Grand Marnier Mousse in Chocolate-Pistachio Tuile Cups (Emeril Lagasse)egg yolks, grand marnier, granulated sugar and11 Moreegg yolks, grand marnier, granulated sugar, grated orange zest, unsweetened whipped cream, melted white chocolate, chocolate-pistachio tuile cups, recipe follows, egg whites, granulated sugar, butter, melted, vanilla extract, all-purpose flour, cocoa powder, crushed pistachios30 min, 14 ingredients
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