12 chocolate chip marzipan Recipes

butter (preferably unsalted ), light muscovado sugar or 150 g light brown sugar, eggs, cocoa powder, all-purpose flour, baking powder, salt, marzipan, chopped, plain chocolate chips or 4 tbsp coarsely chopped chocolate

butter, sugar, dark brown sugar, cocoa, egg, vegetable oil, almond extract, oats, crushed cereal, flakes (i use post bran flakes), shredded coconut, ghiradelli milk chocolate chips, flour, baking soda, salt

semi-sweet chocolate chips, butter, almond paste (marzipan), sugar, granulated sugar, eggs, vanilla extract, salt, unsweetened cocoa powder, blanched almonds (optional)

marzipan or 7 oz almond paste, white chocolate chips, sweetened condensed milk, divided, unsalted butter, divided, semi-sweet chocolate chips

marzipan , odense 400 g or 14 oz almond paste, 400 g, sugar , 180 g, pasteurized liquid egg-whites , 80 g, powdered sugar , 250 g, pasteurized liquid egg-whites, vinegar, bittersweet chocolate or 12 oz semi-sweet chocolate chips

marzipan paste or almond paste, sugar, unsalted butter, softened, eggs, separated, almond extract, all-purpose flour (sift before measuring), salt, raspberry jam (preferably seedless ), semisweet chocolate chips

marzipan paste or 7 oz almond paste, sugar, unsalted butter, softened, eggs, separate yolks from whites, almond extract, all-purpose flour, salt, raspberry jam (seedless ), semi-sweet chocolate chips

eggs, separated, granulated sugar, flour , plus, flour, cornstarch , plus, cornstarch, baking powder, heavy cream, divided, good quality milk chocolate chips (8 oz), good quality semisweet chocolate bars, grated, divided use, unsalted pistachios, finely chopped, marzipan paste or 1 (7 oz) package almond paste (you might not use all of it), green food coloring paste (optional), unsalted pistachios, finely chopped, heavy cream, vanilla sugar (approximately 3/4 tbsp), powdered sugar , to taste only if needed

betty crocker sugar cookie mix, butter or 1/2 cup margarine, melted, almond extract, egg, slightly beaten, almond paste (not marzipan), sugar, dried apricot (6 oz), cream cheese, softened, eggs, lemon juice, white vanilla baking chips (2 cups), whipping cream, sliced almonds

fresh, whole milk ricotta, powdered sugar, vanilla extract, cinnamon, chocolate chips, candied fruit with citron and angelica if possible, pre-baked sponge cake (homemade or store bought , lb cake may be used), green marzipan for covering the finished cassata