9 chipotle shrimp and scallops Recipes
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uncooked shrimp, peeled and deveined (or use scallops) and13 Moreuncooked shrimp, peeled and deveined (or use scallops), chipotle chile in adobo, chopped, chopped shallots, fresh minced garlic (or to taste), olive oil, dry white wine, dijon mustard, worcestershire sauce, butter, melted, fresh lemon juice (or to taste), salt, black pepper , lots, fettuccine, cooked, parmesan cheese40 min, 14 ingredients
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shrimp, peeled and deveined, sea scallops, quartered and15 Moreshrimp, peeled and deveined, sea scallops, quartered, catfish fillets, cut into 1 1/2 inch pieces or 1 lb cod, cut into 1 inch pieces, creole seasoning (smokey creole seasoning ), olive oil, diced onion, diced red bell pepper, diced poblano chile, diced celery, minced garlic, fresh tomato sauce, bay leaves, worcestershire sauce, chipotle hot sauce, rice (take note cooking time will be longer for brown ) or 1 cup brown (take note cooking time will be longer for brown ), chicken stock, andouille sausages, sliced1 hour 5 min, 17 ingredients
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wooden or metal skewers, fresh orange juice, olive oil and10 Morewooden or metal skewers, fresh orange juice, olive oil, apple cider vinegar, minced chipotle peppers in adobo sauce, ground cumin, salt, black pepper, sea scallops, shrimp, peeled and deveined with tails intact, snapper or other firm-fleshed fish, cut into pieces, smoked sausage, sliced into pieces, red bell pepper and 1/2 green bell pepper, cut into pieces24 min, 13 ingredients
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cooked turkey bacon, crumbled, cooked baby cocktail shrimp and12 Morecooked turkey bacon, crumbled, cooked baby cocktail shrimp, raw scallops, butter, chopped celery, minced fresh garlic, minced fresh chives, chipotle mayo, chopped tomatoes (seeds removed), italian seasoned bread crumbs, grated parmesan cheese, water (**see notes ), count mini phyllo cups, shredded cheese for topping after cups are baked37 min, 14 ingredients
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Seafood Chipotlejumbo shrimp , about 1/2 lb, scallops , about 3/4 lb and9 Morejumbo shrimp , about 1/2 lb, scallops , about 3/4 lb, garlic, divided, salt, divided, oil, divided, chipotle peppers , packed in adobo sauce, onion, chopped, juice of 1/2 lime, uncooked lobster meat, dry white wine, whipping cream15 min, 11 ingredients
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Scallop and Shrimp Fritters with Chipotle Mayonnaisemayonnaise and12 Moremayonnaise, chopped canned chipotle chiles in adobo plus 2 tsp adobo sauce (from can), fresh lemon juice, sea scallops , tough muscle removed from side of each if necessary, egg white, chopped shallot, salt, black pepper, chilled heavy cream, shrimp in shell, peeled, deveined , and cut into 1/4-inch pieces, plain fine dry bread crumbs, vegetable oil, lemon wedges35 min, 13 ingredients
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Shellfish Posole Stew with Blue Cornbread and Red Chile Butterunsalted butter, onion, chopped, lobster stock and24 Moreunsalted butter, onion, chopped, lobster stock, pureed chipotle, ancho puree, honey, salt and freshly ground pepper, olive oil, shrimp, shelled and deveined, sea scallops, carrots, scraped and cut into 2-inch sticks, zucchini, cut into thin 2-inch sticks, canned posole, rinsed and well drained, clams , such as manila or cockles, cilantro sprigs, unsalted butter, at room temperature, coarsely ground blue cornmeal, all-purpose flour, baking powder, eggs, lightly beaten, salt, buttermilk, unsalted butter (1 stick), canned chipotle, garlic clove, chopped red onion, salt and freshly ground pepper2 hour 40 min, 27 ingredients
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