6 chiffon cake vanilla icing Recipes
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Strawberry Chiffon Cakeking arthur unbleached all-purpose flour, sugar and9 Moreking arthur unbleached all-purpose flour, sugar, baking powder, salt, vegetable oil, eggs, separated, orange juice, cream of tartar, fresh strawberries, sliced, vanilla ice cream, cream1 hour 10 min, 11 ingredients
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Heavenly Chiffon Cake With Browned Butter Icingcake flour, sugar, baking powder, ground cinnamon, salt and13 Morecake flour, sugar, baking powder, ground cinnamon, salt, ground nutmeg, ground allspice, cooking oil, egg yolks, cold water, egg whites, cream of tartar, butter, powdered sugar , sifted, vanilla, milk, sliced almonds or 1/2 cup chopped nuts1 hour 25 min, 18 ingredients
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Orange Chiffon Cake With Orange Glazeflour, sugar, baking powder, salt, canola oil, egg yolks and12 Moreflour, sugar, baking powder, salt, canola oil, egg yolks, fresh orange juice, water, grated orange zest, vanilla, egg whites, room temperature, cream of tartar, butter, room temperature, salt, orange , zest of, grated, orange extract (optional), icing sugar, drop orange food coloring (optional)1 hour 20 min, 18 ingredients
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Baked Alaska (Alton Brown)neapolitan ice cream, softened and8 Moreneapolitan ice cream, softened, by 5 by 1/2-inch piece chiffon cake, sugar, light corn syrup, water, pasteurized egg whites, room temperature, vanilla extract, kosher salt, propane gas torches are highly flammable and should be kept away from heat, open flame, and prolonged exposure to sunlight. they should only be used in well-ventilated areas. when lighting a propane gas torch, place the torch on a flat, steady surface, facing away from you. light the match or lighter and then open the gas valve. light the gas jet, and blow out the match. always turn off the burner valve to finger tight when finished using the torch. children should never use a propane gas torch without adult supervision.45 min, 9 ingredients
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