6 chicken rissoles sauce Recipes

ground chicken, fresh breadcrumb, dried tarragon, onion, chopped, mayonnaise, butter, spring onions, finely chopped, button mushrooms, sliced, white wine, cream

black-eyed peas, flour, breadcrumbs, eggs, grated cheese, grated carrot, soy sauce, dark mirin, minced garlic, onion, diced, ground cumin, ground coriander, fenugreek seeds, turmeric, instant chicken bouillon granules, fish sauce, chili sauce

ground chicken, onion, grated, fresh parsley, minced, salt, ground black pepper, egg, dry breadcrumbs, water, olive oil (for frying ), onion, minced, garlic clove, crushed, olive oil, canned tomatoes, tomato paste, water, dried oregano, granulated sugar, salt, ground black pepper, fresh parsley, minced

pumpkin squash or butternut squash, peeled, seeds removed and diced into 1/4-inch to 1/2-inch chunks, potatoes, peeled and cut into 1 inch chunks, grapeseed oil (as needed to saute the onion and rissole cakes, respectively), white onion, diced small, salt and freshly ground black pepper, vanilla white chocolate chips (recommended : hershey s premier white chips), scallions, white and tender green parts only, sliced on the diagonal into 1/4-inch thick slices, fresh cranberries, asparagus spears , tough ends snapped off, salt, butter, divided, onion, chopped, chicken stock, white balsamic vinegar, low-sodium soy sauce, potato, peeled and diced into 1/2-inch pieces (as a thickener), vanilla white chocolate chips (recommended : hershey s premier white chips), salt and freshly ground black pepper, boneless chicken breasts, salt and freshly ground black pepper, lime peel powder or dehydrated lime peel pulverized into a powder with a mortar and pestle, grapeseed oil, minced fresh fennel fronds