5 chicken bourbon peach glaze Recipes

boneless skinless chicken breasts, salt, pepper, peanut oil, onion, minced, chicken stock, bourbon, peach preserves, cider vinegar, fresh mint, minced

bourbon, honey, soy sauce, oil, ground ginger, red pepper, fresh ground pepper, boneless skinless chicken breasts, peaches, cut in half and pitted

whole broiler-fryer chickens, lime juice, orange juice, peach-apricot preserves or 1/2 cup sugar-free peach-apricot fruit spread or 1/2 cup sugar-free apricot preserves, butter or 2 tbsp margarine, bourbon or 2 tbsp orange juice, worcestershire sauce, dry mustard, garlic powder, salt, pepper, red pepper flakes, for heat (optional), fresh parsley leaves, garnish (optional)

pork tenderloin, salt, fresh ground black pepper, olive oil, butter, shallot, minced, peach preserves, bourbon, country-style dijon mustard, dry crushed red pepper, chicken broth