6 chesapeake seafood sauce Recipes
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day-old white bread, cubed, fresh parsley, finely chopped and9 Moreday-old white bread, cubed, fresh parsley, finely chopped, seafood seasoning , such as old bay, dried mustard, ground black pepper, fresh lemon juice, liquid hot pepper sauce , such as tabasco, butter, softened, mayonnaise, fresh lump crabmeat, rockfish30 min, 11 ingredients
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Chesapeake Bay Classic Crab Cakesegg yolk and15 Moreegg yolk, seafood seasoning (recommended : old bay seasoning), dijon mustard, grated lemon zest, fresh lemon juice, cider vinegar, peanut or canola oil, kosher salt, freshly ground black pepper, minced scallions , both white and green parts, lump blue crabmeat, drained and picked clean of shell, fresh bread crumbs, chopped parsley leaves, unsalted butter, red cocktail sauce or green cocktail sauce, recipes follow, lemon wedges40 min, 16 ingredients
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Chesapeake House Crab Cakesegg, well beaten, mayonnaise, prepared mustard and10 Moreegg, well beaten, mayonnaise, prepared mustard, butter or margarine, melted, chopped fresh parsley, dry mustard, seafood seasoning, salt, pepper, claw crab meat, drained and flaked, soft breadcrumbs, vegetable oil, tartar sauce13 ingredients
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