5 chai shortbread Recipes

all-purpose flour (about 6 3/4 oz), salt, ground cardamom, ground cinnamon, fresh ground black pepper, powdered sugar, butter, softened, ice water

all-purpose flour (about 6 3/4 oz), salt, ground cardamom, ground cinnamon, freshly ground black pepper, powdered sugar, butter, softened, ice water

flour, ground cardamom, ground cinnamon, fresh ground black pepper, powdered sugar, butter, softened, ice water

all-purpose flour, salt, powdered sugar, pure vanilla extract, unsalted butter, room temperature, cut into chunks, water, loose chai tea , or from approximately 6 tea bags, toasted and chopped pecans, extra powdered sugar , for dusting finished cookies