4 cenoura Recipes
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- cenoura
- carrots
- carrots vinegar conserva
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olive oil, onion, small, coarsely chopped and8 Moreolive oil, onion, small, coarsely chopped, tomato, very ripe, peeled, seeded, coarsely chopped, garlic clove, left whole, carrot, peeled, coarsely chopped, sweet potato, medium, white, peeled, chopped into 1-inch pieces, turnip, yellow, peeled, roughly chopped (rutabaga), water, salt, coarse sea, white pepper1 hour 15 min, 10 ingredients
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Portuguese Alentejo-Style Carrots (Cenouras a Alentejana)olive oil, onion, finely chopped and7 Moreolive oil, onion, finely chopped, carrot, scraped and cut into 1-inch (2 cm ), beef or 2 cups chicken stock, bay leaf, egg yolks, lemon juice, chopped parsley, salt & freshly ground black pepper55 min, 9 ingredients
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