4 castellanas Recipes

  • Sopa de Ajo Castellana (Castilian Garlic Soup)
    extra-virgin olive oil, garlic cloves, crushed and
    11 More
    extra-virgin olive oil, garlic cloves, crushed, spanish serrano ham or prosciutto, diced, spanish smoked paprika or sweet paprika, ground cumin, freshly ground black pepper, crumbled saffron threads, fat-free , less-sodium chicken broth, extra-virgin olive oil, garlic clove, crushed, cubed hearty country bread (about 4 3/4 oz), spanish smoked paprika or sweet paprika, eggs
    13 ingredients
  • Paella Castellana Paella Castellana
    olive oil, chicken breast, cut into 1/2 inch cubes and
    10 More
    olive oil, chicken breast, cut into 1/2 inch cubes, cooked shrimp, onion, sliced, red pepper, sliced, snap peas, tomato sauce, saffron, salt, grain rice, per person, water, per person, lemons, sliced into wedges (optional)
    1 hour 20 min, 12 ingredients
  • Garlic Soup Sopa Castellana Garlic Soup Sopa Castellana
    garlic cloves, sliced, spanish paprika, olive oil, water and
    5 More
    garlic cloves, sliced, spanish paprika, olive oil, water, day old bread, crusts on , and cubed into 2 x2 pieces, roughly, serrano ham, diced (optional, you can leave out for vegetarians ), eggs, bay leaf, salt & pepper
    30 min, 9 ingredients




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