4 cannellini beans tomatoes boston Recipes

  • Two-Bean Tuna Salad
    green beans, trimmed and halved, red onion, lemon, juiced and
    10 More
    green beans, trimmed and halved, red onion, lemon, juiced, red chile, seeded and finely diced, butter beans or 1 (400 g) can cannellini beans, tomato, cored and chopped, tuna in olive oil, fresh parsley, boston lettuce, brown bread, hard-boiled eggs, quartered, butter, salt & freshly ground black pepper
    25 min, 13 ingredients
  • Slow Cooker Italian-Style Pork Roast
    garlic, minced, salt (optional), dried basil leaves and
    7 More
    garlic, minced, salt (optional), dried basil leaves, dried oregano leaves, red pepper flakes, boneless boston pork roast, onion, quartered and thinly sliced, tomato and basil pasta sauce (i used homemade pizza sauce) or 1 1/2 cups marinara sauce (i used homemade pizza sauce), great northern beans or 2 -16 oz cannellini beans, rinsed and drained, shredded fresh basil (optional) or 1/4 cup chopped italian parsley (optional)
    8 hour , 10 ingredients
  • Swiss Chard With Cannellini Beans and Tomatoes (Boston Globe) Swiss Chard With Cannellini Beans and Tomatoes (Boston Globe)
    swiss chard, olive oil, garlic cloves, finely chopped and
    6 More
    swiss chard, olive oil, garlic cloves, finely chopped, crushed red pepper flakes, tomato paste, tomatoes, chopped, cannellinni beans, drained and rinsed, salt and pepper, olive oil (for sprinkling )
    15 min, 9 ingredients




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