3 cacciatore burgers portobello Recipes

ground turkey breast , the average weight of 1 package, salt and pepper, crimini mushrooms (baby portobellos) stems removed and finely chopped, red bell pepper, seeded and chopped, yellow onion, finely chopped, garlic , smashed away from skin and finely chopped, tomato paste, worcestershire sauce, crushed red pepper flakes, grated parmigiano-reggiano or romano, a couple of handfuls, handful flat-leaf parsley, chopped, extra-virgin olive oil, for drizzling, portobello mushroom caps, stems removed, coarse salt and black pepper, arugula leaves, coarsely chopped, fresh mozzarella or fresh smoked mozzarella, thinly sliced, sliced red onion and sliced yellow and plum tomatoes

portobello mushrooms (4 to 4-1/2 inches), salt, divided, onion, finely chopped, chopped sweet red pepper, shredded part-skim mozzarella cheese, tomato paste, minced fresh parsley, worcestershire sauce, garlic cloves, minced, pepper, lean ground turkey, chopped fresh arugula or baby spinach, part-skim mozzarella cheese, tomatoes, sliced, red onion, separated into rings