8 cabbage leeks turkey Recipes

olive oil, garlic, peeled, cilantro, leaves only (i only used 1), salt, fresh ground pepper, ground chicken or 1 lb turkey, egg, beaten, fresh breadcrumb, vegetable oil, leek, trimmed washed and thinly julienned, carrots, peeled and diced, head white cabbage, cored and thinly sliced, jalapeno chile, stemmed,seeded and diced, roma tomatoes, cored,seeded and diced, chicken stock, white vinegar

sliced green cabbage (about 2 lb), divided, sliced leek (about 3 small), black pepper, fat-free , less-sodium chicken broth, smoked turkey sausage, cut into 6 pieces, dijon mustard

olive oil, garlic cloves, peeled, cilantro, leaves only, salt, freshly ground black pepper, ground turkey or chicken, preferably dark meat, egg, beaten, fresh bread crumbs, vegetable oil, leek, trimmed, washed and thinly julienned, carrots, peeled and diced, head white cabbage, cored, and thinly sliced, jalapeno chiles, stemmed, seeded and thinly julienned, roma tomatoes, cored, seeded and diced, chicken stock, white vinegar

baby carrots, sliced, bread crumbs, head cabbage, thinly sliced, chicken stock, cilantro, diced tomatoes, egg, beaten, garlic cloves, ground turkey breast, olive oil, olive oil, pepper, salt, jalapeno, chopped, leeks, thinly sliced, white vinegar

skinless, boneless turkey thighs, cut into 2-inch cubes, shallots, chopped, garlic cloves, chopped, chopped fresh basil, chopped fresh parsley, fresh thyme, olive oil, leek (white part only), well rinsed and cut into 2-inch strips, for garnish, all-purpose flour, yellow onions, diced, celery ribs, diced, carrots, diced, dry sherry, chicken stock, bay leaf, demi-glace, homemade or storebought, shredded red cabbage, zucchini , halved lengthwise and sliced, yellow squash , halved lengthwise and sliced, unsalted butter, chopped tomato, salt and freshly ground black pepper, to taste, herbed spaetzle , recipe follows, cornmeal fried oysters , recipe follows, yellow cornmeal, all-purpose flour, eggs, lightly beaten, extra-large bluepoint oysters, shucked, vegetable oil, for frying, lemons, each cut into 4 to 6 wedges, for garnish, all-purpose flour, eggs, chopped fresh parsley, salt, chopped fresh thyme, chopped fresh rosemary, cold water, unsalted butter

chicken broth (homemade or canned ) or 2 -3 quarts turkey broth (homemade or canned), diced meat, baby carrots , halved crosswise, celery, diced, onions, diced, pearl barley (regular not quick cooking ), parsley flakes, soy sauce, crushed garlic, chicken bouillon cubes, to taste for flavor and saltiness, sliced okra or 1 cup chopped cabbage or 1 cup sliced leek, whites