8 browned scotch pie Recipes

all purpose flour, sugar, salt, chilled unsalted butter, cut into 1/2-inch cubes, more) ice water, golden brown sugar, divided, unsalted butter, salt, scotch, heavy whipping cream, canned pure pumpkin, eggs, ground cinnamon, ground ginger, ground allspice, chilled whipping cream, sugar, scotch

pastry dough for a single-crust 9- to 10-inch, pie weights or dried beans for weighting shell, milk, egg yolks, whole egg, cornstarch, brown sugar, unsalted butter, softened, unflavored gelatin, cold water, granulated sugar, heavy cream, vanilla, scotch, salt, firm-ripe bananas, all-purpose flour, cold unsalted butter, cut into bits, cold vegetable shortening, salt, ice water

all-purpose flour, powdered sugar, baking powder, salt, chilled unsalted butter, cut into 1/2-inch cubes, more) ice water, dried tart cherries, scotch whisky, golden delicious apples (about 8), peeled, halved, cored, thinly sliced, golden brown sugar, ground cinnamon, whipping cream beaten with 1 tbsp sugar (for glaze), heavy cream or vanilla ice cream

cider vinegar, dark rum, dark brown sugar, scallion, roughly chopped (white and green parts ), garlic cloves, chopped, scotch bonnet pepper, stemmed, seeded , and miced, pickapeppa sauce (see cook s note, below), freshly grated peeled ginger, ground allspice, pumpkin pie spice, vegetable oil, chicken halves (about 6 lb)

granulated sugar, flour (divided ), milk (divided ), egg yolks, butter (no substitutions), dark brown sugar, vanilla (divided ), salt, cocoa, chocolate graham crackers, margarine or 6 tbsp butter, cool whip

refrigerated pie crust (half of 15-oz package), room temperature, dark brown sugar, eggs, unsalted butter, melted, scotch whisky, vanilla extract, ground cinnamon, pecan halves, cream