5 brisket sauce onion soup pot Recipes
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beef brisket, fat trimmed to 1/4 inch and6 Morebeef brisket, fat trimmed to 1/4 inch, coca-cola (do not use diet), dry onion soup mix (i use lipton ), cream of mushroom soup (can substitute cream of celery or cream of chicken), chili sauce (heinz works best), onion, sliced, salt and pepper4 hour 20 min, 7 ingredients -
beef brisket or 2 1/2-3 1/2 lbs pot roast, garlic salt and3 Morebeef brisket or 2 1/2-3 1/2 lbs pot roast, garlic salt, dry onion soup mix, jellied cranberry sauce, water3 hour 10 min, 5 ingredients -
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Mom's Brisket or Pot Roast
all-purpose flour, onion powder, garlic powder and10 Moreall-purpose flour, onion powder, garlic powder, ground black pepper, beef brisket, trimmed, vegetable oil, dry onion soup mix (such as lipton ), water , or as needed, beer, ketchup, applesauce, worcestershire sauce (optional), quick-mixing flour (such as wondra) (optional)3 hour 45 min, 13 ingredients -
Open Faced Italian Brisket Sandwiches (Crock Pot)
boneless beef brisket, partially frozen and8 Moreboneless beef brisket, partially frozen, onion, quartered and sliced, cornstarch, tomato soup , with basil, brown sugar, worcestershire sauce, italian bread, provolone cheese12 hour 15 min, 9 ingredients
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