4 bredie stew Recipes

butter (or margarine, lard or sunflower oil), onions, sliced, garlic, crushed, stewing lamb or mutton, cubed, salt, milled pepper, little stock , water or wine (i like to add some red wine), potatoes, sliced, tomatoes, skinned and chopped, white sugar, dried thyme, chopped fresh marjoram

beef or shoulder of mutton, oil, butter, sea salt, freshly ground black pepper, onions, chopped, ripe red tomatoes (or 1 x 400g tin whole tomatoes), x 70 g tin tomato paste, sugar, chilli powder, paprika, gloves garlic, crushed, paprika, garlic, crushed, mixed herbs, chicken stock, potatoes, diced, potato flour or maizena

sunflower oil, onions, thinly sliced, whole allspice, cinnamon sticks, mutton or 600 g lamb, pieces, salt, dried red chilies or 1 tsp chili powder, fresh ground ginger-garlic paste, carrots, sliced, water, sugar, potatoes, quartered, nutmeg, for sprinkling, whole green chili pepper