6 breasts wrapped dough Recipes
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skinless, boneless chicken breast halves and8 Moreskinless, boneless chicken breast halves, hot pepper sauce (such as frank s redhot), sheets phyllo dough, olive oil, salt and pepper to taste, hot pepper sauce (such as frank s redhot), distilled white vinegar, light garlic-flavored cream cheese, olive oil45 min, 9 ingredients
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Phyllo-Wrapped Pesto Chickensheets phyllo dough (14x 9-inch size) and5 Moresheets phyllo dough (14x 9-inch size), butter, melted, divided, boneless skinless chicken breast halves (7 oz each), pepper to taste, basil pesto, monterey jack cheese1 hour , 6 ingredients
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