3 bread topped goat cheese olives onions Recipes
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soft fresh goat cheese (such as montrachet) and7 Moresoft fresh goat cheese (such as montrachet), grated orange peel, olive oil, orange juice, red onions (about 1 lb), sliced into 1/4-inch-thick rounds, x 2 1/2 x 1/3-inch diagonal slices sourdough baguette, fresh arugula leaves, trimmed, kalamata olives or other brine-cured black olives (about 5 oz), pitted, halved8 ingredients
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Goat Cheese Dip with Primary Cruditessoft mild goat cheese (such as montrachet), olive oil and8 Moresoft mild goat cheese (such as montrachet), olive oil, chopped radishes, chopped green onion tops, green beans, trimmed, baby corn, drained, radish bunch, tops left on, french bread baguette slices, chopped radishes, chopped green onion tops10 ingredients
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