7 borugula laddu Recipes

rice, puffed & toasted (mamra, murmura, mumra, indian puffed rice, rice crispies if you don tsp have access to the other), grated jaggery (brown sugar), water (lemon or lime juice is nice variation, then leave out the cardamom), cardamom powder, toasted sesame seeds (optional or other variations -- peanuts, cashews, roasted edamame, pretzels, rice crackers, wasabi p)

ghee (clarified butter), chickpea flour (besan), sugar, ground cardamom, milk , as needed

semolina flour, white sugar, ground cardamom, ghee (clarified butter), cashew nuts, hot milk

gram flour, milk, cardamom powder, oil, sugar, water, milk, saffron

just make the boondi first ( recipe uploaded ) until step 6, sugar, water, cashew nuts , 10raisins , 5 whole cloves - fried in ghee, cardamon powder, diamond candy /kalkandu, ghee