5 blue sushi Recipes

  • Prosciutto, Pear, and Blue Cheese Sushi
    cooked brown rice, rice vinegar, kosher salt, pine nuts and
    5 More
    cooked brown rice, rice vinegar, kosher salt, pine nuts, sheets nori (seaweed), prosciutto, blue cheese, peeled, julienned pear, balsamic glaze
    20 min, 9 ingredients
  • Prosciutto, Pear, and Blue Cheese Sushi
    cooked brown rice, rice vinegar, kosher salt, pine nuts and
    5 More
    cooked brown rice, rice vinegar, kosher salt, pine nuts, sheet of nori (seaweed), prosciutto, blue cheese, julienned pear, balsamic syrup
    9 ingredients
  • Tuna Ceviche in Little Gems (Jamie Oliver) Tuna Ceviche in Little Gems (Jamie Oliver)
    sushi-grade fresh blue-fin tuna and
    8 More
    sushi-grade fresh blue-fin tuna, fresh coriander, finely chopped, little gem lettuce ( romaine lettuce hearts), fresh red chiles, seeded and finely diced, limes , zested and juiced, double the amount of olive oil to lime juice, fresh ginger, grated, sesame oil, soy sauce
    20 min, 9 ingredients
  • Alfred Portale's Tuna Tartare with Herb Salad, Cucumber, Lime, Scallion and Ginger Alfred Portale's Tuna Tartare with Herb Salad, Cucumber, Lime, Scallion and Ginger
    japanese or cello cucumber , fluted and thinly sliced in ... and
    9 More
    japanese or cello cucumber , fluted and thinly sliced in 1/8-inch rounds, sushi grade yellowfin tuna, blue fin or big eye tuna, cut into 1/4-inch dice, vinaigrette , recipe follows, sliced scallions, white part only, shiso leaves , cut into chiffonade, coarse salt, freshly ground white pepper, herb salad , recipe follows, croutons , recipe follows, special equipment : 1 ring mold, 3 inches in diameter, 1 1/2 inches deep
    10 ingredients




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