5 bil and nuts Recipes

  • Khoshaf bil Mishmish (Macerated Apricots and Nuts)
    boiling water, dried apricots, sugar, raisins and
    4 More
    boiling water, dried apricots, sugar, raisins, almonds, toasted, pine nuts, toasted, chopped pistachios, toasted, rose water (optional)
    8 ingredients
  • Roasted Vegetable Couscous with Chickpeas and Onion–Pine Nut Topping (Al Cuscus bil Khodar al-mausim)
    diced peeled sweet potato (about 1 1/2 lb) and
    14 More
    diced peeled sweet potato (about 1 1/2 lb), diced peeled parsnips (about 10 oz), extra-virgin olive oil, ras el hanout, carrots, peeled and cut crosswise into 2-inch pieces (about 9 oz), kosher salt, divided, organic vegetable broth (such as emeril s), uncooked couscous, no-salt-added chickpeas (garbanzo beans), rinsed and drained, olive oil, yellow onion, cut into 1/4-inch-thick slices, separated into rings, pine nuts, raisins, ground cinnamon, honey
    15 ingredients
  • Kibbi Bil Sanieh (Baked Kibbi) Kibbi Bil Sanieh (Baked Kibbi)
    ground lean meat, burghul smooth cracked wheat, washed and
    13 More
    ground lean meat, burghul smooth cracked wheat, washed, ground allspice (as desired), ground cinnamon, salt, chopped onion, vegetable oil , and butter mixture, shortening (for greasing oven tray) or 1/4 cup butter (for greasing oven tray), chopped onion, minced meat, shortening or 1 cup butter, salt, ground allspice, black pepper, fried pine nuts
    1 hour 20 min, 15 ingredients
  • Kibbee bil Sineeyah (Baked Kibbee) Kibbee bil Sineeyah (Baked Kibbee)
    kibbeh (raw kibbee, see recipe id#66667) and
    7 More
    kibbeh (raw kibbee, see recipe id#66667), lean beef or 1/2 lb lamb, butter, divided, onion, chopped, pine nuts, ketchup, butter, melted, water
    1 hour 15 min, 8 ingredients




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