3 beef steak cantonese Recipes
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Beef Steak Cantonese Stylegingerroot, peeled and finely chopped and13 Moregingerroot, peeled and finely chopped, stalks spring onions, finely chopped, chinese rice wine, water, soy sauce, steak fillet, cut across the grain 1/4 inch thick slices, vegetable oil, flour, cornstarch, salt, white pepper, ketchup, worcestershire sauce, sugar45 min, 14 ingredients
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