6 beef rib steak oven Recipes
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good size rack of beef ribs, salt, pepper, garlic powder and2 Moregood size rack of beef ribs, salt, pepper, garlic powder, sazon, beef seasonings (ex: steak house seasoning for beef, etc.)3 hour , 6 ingredients -
boneless beef round steak, trimmed and cubed, canola oil and9 Moreboneless beef round steak, trimmed and cubed, canola oil, unpeeled potatoes, cut into 1 inch chunks, carrots, cut into 1 1/2 inch chunks, celery rib, cut into 1-inch chunks, onion, cut into 1-inch chunks, chunky stewed tomatoes, quick-cooking tapioca, browning sauce, black pepper, frozen peas5 hour 15 min, 11 ingredients -
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beef top round steak, trimmed and cubed, canola oil and9 Morebeef top round steak, trimmed and cubed, canola oil, unpeeled potatoes, cut into 1-inch cubes, carrots, cut into 1-1/2-inch chunks, celery rib, cut into 1-inch chunks, onion, cut into 1-inch chunks, chunky stewed tomatoes, quick-cooking tapioca, browning sauce, pepper, frozen peas15 min, 11 ingredients -
vegetable oil and5 Morevegetable oil, boneless beef steak (1-1/2 lb and cut 2-1/2 inches thick , new york or rib-eye cut), garlic powder (optional), freshly ground cracked black pepper (use as much as desired), butter, salt (used only after cooking)11 min, 6 ingredients -
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