5 banitsa Recipes

  • Banitsa With White Cheese (Bulgarian Banitsa With Phyllo Pastry)
    sheets phyllo pastry (1 box 500g phyllo pastry) and
    6 More
    sheets phyllo pastry (1 box 500g phyllo pastry), butter (or margarine), eggs, yoghurt (bulgarian yogurt), white cheese (feta cheese), milk, baking soda
    1 hour , 7 ingredients
  • Simple Bulgarian Banitsa
    sheets phyllo dough, thawed, feta cheese, eggs, salt and
    2 More
    sheets phyllo dough, thawed, feta cheese, eggs, salt, butter (melted ), milk
    45 min, 6 ingredients
  • Skalitsa Banitsa Skalitsa Banitsa
    phyllo pastry, eggs, plain flour, yoghurt, baking powder and
    2 More
    phyllo pastry, eggs, plain flour, yoghurt, baking powder, bulgarian white cheese, sunflower oil
    30 min, 7 ingredients
  • Macedonian-Bulgarian Banitsa With Variations on Savory Fillings Macedonian-Bulgarian Banitsa With Variations on Savory Fillings
    dry yeast, sugar, lukewarm water, salt, all-purpose flour and
    30 More
    dry yeast, sugar, lukewarm water, salt, all-purpose flour, lukewarm water, melted butter, dry curd cottage cheese, eggs, salt, spinach, washed well or 1 lb chopped fried leek, butter, eggs, salt, dry curd cottage cheese (sometimes called pressed cottage cheese), sauerkraut, butter, paprika, eggs, feta cheese (optional), lean ground beef, ground lean pork (optional), onions, chopped fine, green pepper, chopped fine, stewed tomatoes or 2 fresh tomatoes, butter, paprika, salt, black pepper, spanish onions, chopped or 2 1/2 lbs cooking onions, green peppers, chopped (optional), butter, salt, paprika, eggs
    50 min, 35 ingredients




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