12 baklava with and walnuts greek Recipes

all-purpose flour, baking powder, salt, cinnamon, grated orange zest, butter, softened, sugar, eggs, vanilla, milk, chopped walnuts, white sugar, honey, water, lemon juice

walnuts , coarsely chopped60 g. sugar1 tsp cinnamon, pastry, fyllo pastry180 g. unsalted butter, melted, syrup, caster sugar300 ml water2 cinnamon sticks2 tsp lemon juicesome lemon peel2 tbsp honey

all-purpose flour, baking powder, kosher salt, baking soda, wet, sugar, low-fat greek style yogurt or strained yogurt, eggs, light olive oil, orange juice, orange zest, vanilla, chopped walnuts, butter, golden brown sugar, syrup, honey, water, sugar, orange zest

phyllo pastry, thawed if frozen, butter, melted at room temp, sugar, ground cinnamon, chopped walnuts, water, lemon juice, honey

phyllo pastry, coarsely chopped walnuts (no substitutes), fine dry breadcrumbs, fresh melted butter (not margarine), sugar, ground cinnamon, whole cloves, for decoration, water, sugar, lemon , juice of (or 1/2 an orange, the juice of 1/2 finely grated orange rind, if you are using orange juice)

sugar, water, better-brand honey, brandy, fresh lemon juice, cinnamon, chopped lightly toasted hazelnuts, chopped lightly toasted almonds, chopped walnuts, sugar, ground cinnamon, frozen phyllo dough, thawed, unsalted butter, melted

walnuts, chopped fine, sugar, cinnamon, butter, melted, sheets phyllo dough, sugar, honey, lemon peel, lemon juice, cinnamon stick

phyllo dough, almonds, finely chopped (not powedered!), walnuts, finely chopped, sugar, breadcrumbs, brandy, orange rind, finely chopped, cinnamon, butter, water, sugar, cinnamon stick

honey, water, sugar, ground cinnamon, lemon , juice and zest of (zest in strip to remove later), orange , zest of (in strip to remove later), walnuts, finely ground, almonds, finely ground, brown sugar, cinnamon, nutmeg, melted butter, phyllo dough, unsalted butter, melted

sheets phyllo pastry, butter, melted, walnuts, coarsely chopped, raw sugar, ground cinnamon, greek yogurt, honey, lemons , juice and zest of