8 bacon salsa breakfast quesadillas Recipes

  • Bacon and Egg Ranch-Salsa Breakfast Quesadillas
    eggs, whipping cream (or use 18% cream), salt and pepper and
    11 More
    eggs, whipping cream (or use 18% cream), salt and pepper, green onions, finely chopped, bell pepper (red or green, seeded and finely chopped ), pickled jalapeno peppers, slices chopped (or to taste), butter (or to taste), ranch dressing (i use hidden valley ranch for this), prepared salsa, salt (optional), shredded cheddar cheese (you will need about 3 cups or to taste, or use a mexi-blend cheese), flour tortillas, bacon, cooked and crumbled, diced cooked ham
    36 min, 14 ingredients
  • Breakfast Quesadillas
    eggs, flour tortillas (8 inches), shredded fontina cheese and
    3 More
    eggs, flour tortillas (8 inches), shredded fontina cheese, bacon, strips cooked and crumbled, green onion, thinly sliced, sour cream and salsa (optional)
    10 min, 6 ingredients
  • Breakfast Quesadillas
    eggs, flour tortillas, shredded fontina cheese and
    3 More
    eggs, flour tortillas, shredded fontina cheese, bacon strips, cooked and crumbled, green onion, thinly sliced, sour cream and salsa, optional
    20 min, 6 ingredients
  • Breakfast Quesadillas
    eggs, flour tortillas (8 inches), shredded fontina cheese and
    3 More
    eggs, flour tortillas (8 inches), shredded fontina cheese, bacon strips, cooked and crumbled, green onion, thinly sliced, sour cream and salsa, optional
    20 min, 6 ingredients
  • Low-Fat Breakfast Quesadillas Low-Fat Breakfast Quesadillas
    flour tortillas, shredded monterey jack cheese and
    2 More
    flour tortillas, shredded monterey jack cheese, canadian bacon , cut into strips, salsa
    7 min, 4 ingredients
  • Bacon And Cheddar Breakfast Quesadillas Bacon And Cheddar Breakfast Quesadillas
    bacon, chopped green onions with tops, eggs and
    5 More
    bacon, chopped green onions with tops, eggs, chopped tomatoes, flour tortillas, shredded pepper jack cheese, sour cream, salsa
    20 min, 8 ingredients




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