6 back big Recipes

slabs baby back pork ribs (about 6 lb), lemon juice, olive oil, pork ribs rub, hickory wood chunks, dark beer, barbecue sauce

big leeks , outer leaves trimmed back, washed, olive oil, good knobs butter, divided, garlic, peeled and finely sliced, a few sprigs fresh thyme , leaves picked, a small wineglass white wine, sea salt and freshly ground black pepper, good-quality vegetable or chicken stock, ham , preferably parma, fresh lasagne sheets, all-purpose flour , for dusting, handfuls freshly grated parmesan, plus extra for serving, handful dried porcini mushrooms, ciabatta bread , preferably stale, cut into chunks, sea salt and freshly ground black pepper, olive oil, garlic, crushed, fresh rosemary

whole chicken , cut into pieces, big onions, sliced thinly, green chilies, sliced into 2, garlic cloves, slicely thinly length-wise, back soya sauce, sugar, white pepper, cornflour, black bean sauce, sugar, rice vinegar, soya sauce, white pepper, water