6 baby mint pie Recipes

olive oil, divided, beef tenderloin, cut into 1-inch cubes, sliced shallots (about 3 large), peeled baby carrots, ground cumin, pumpkin pie spice, cayenne pepper, all purpose flour, beef broth, chopped fresh mint, divided

spinach (or use combination, if using packaged baby only 1 lb is needed) or 2 lbs chard leaves (or use combination, if using packaged baby only 1 lb is needed) or 2 lbs beet leaves, stemmed and washed (or use combination, if using packaged baby only 1 lb is needed), onion, finely chopped, fresh dill, chopped, fresh mint, chopped, fresh parsley, chopped, green onion, chopped, kosher salt & freshly ground black pepper, feta cheese, crumbled, extra virgin olive oil, milk, fine cornmeal (sometimes called corn flour), water , as needed

robin hood flaky pie crust mix, goat cheese, softened, carnation evaporated milk (regular, 2% or fat-free), fresh mint, chopped, fresh dill, chopped, garlic clove, minced, all-purpose flour, for rolling, whole baby beets, rinsed and dried , cut into 1/4-inch pieces, egg, beaten, coarse salt (optional), goat cheese, softened, carnation evaporated milk (regular, 2% , fat-free), garlic clove, minced

olive oil, brown onion, chopped, garlic cloves, minced, ground lamb, flour, beef stock, tomato paste, worcestershire sauce, mint, finely chopped, sheets puff pastry, thawed, potatoes, peeled and cubed, cream, butter, melted