9 avocado mango baby greens Recipes

  • Caribbean Shrimp Salad with Lime Vinaigrette
    chopped cooked shrimp (about 1 1/2 lb) and
    15 More
    chopped cooked shrimp (about 1 1/2 lb), seasoned rice vinegar, divided, chili garlic sauce (such as lee kum kee), olive oil, grated lime rind, fresh lime juice (about 3 large limes), paprika, ground cumin, garlic cloves, minced, salt, fresh baby spinach, chopped peeled mango (about 1 large), julienne-cut radishes, diced peeled avocado, sliced green onions, unsalted pumpkinseed kernels
    16 ingredients
  • Tilapia Fish Tacos with Arugula (Giada De Laurentiis)
    by 3 1/4-inch square) wonton wrappers and
    14 More
    by 3 1/4-inch square) wonton wrappers, canola or vegetable oil, olive oil, plus more for drizzling, tilapia fillets (about 8 oz total ), cut into 3/4-inch pieces, kosher salt and freshly ground black pepper, avocado, halved, pitted and flesh cut into 1/2-inch cubes, mango, peeled and flesh cut into 1/2-inch cubes, green onions, finely chopped, coarsely chopped baby arugula, olive oil, fresh lime juice (from about 2 limes), kosher salt, creme fraiche, wasabi powder, kosher salt
    27 min, 15 ingredients
  • Ginger-Mango Flank Steak with Fennel Slaw Ginger-Mango Flank Steak with Fennel Slaw
    chili garlic paste recommended : sambal) and
    14 More
    chili garlic paste recommended : sambal), lemon zest (preferably organic ), minced ginger, minced garlic, toasted sesame oil, dark brown sugar, ponzu (citrus seasoned soy sauce), kosher salt and freshly ground black pepper, flank steak, canola oil, ginger mango barbeque sauce , recipe follows, fennel slaw , recipe follows, radicchio , romaine, frisee or mixed baby greens, for serving, your favorite vinaigrette , for salad, sliced red onion , tomato and avocado, for serving, optional
    32 min, 15 ingredients
  • Mango Cherry Avocado Salad Mango Cherry Avocado Salad
    mixed baby lettuces and spring greens and
    11 More
    mixed baby lettuces and spring greens, cherry juice (tart, not sweet), rice wine vinegar, dry mustard, coriander seed, coarsely cracked, honey, extra virgin olive oil, salt and pepper, red onion, diced, avocados (ripe, peeled, seeded and sliced thinly), mango (ripe, peeled seeded and chopped ), dried tart cherries
    15 min, 12 ingredients
  • Cuban-Style Grilled Mojo Chicken with Greens, Avocados and Mangoes Cuban-Style Grilled Mojo Chicken with Greens, Avocados and Mangoes
    vegetable oil, orange juice, grated orange peel, honey and
    13 More
    vegetable oil, orange juice, grated orange peel, honey, soy sauce, cumin seeds, garlic cloves, minced, serrano chili, stemmed, minced, salt, olive oil, orange juice, fresh lime juice, skinless boneless chicken breast halves, firm but ripe mangoes, peeled, pitted , cut into 1/2-inch pieces, avocados, peeled, pitted , cut into 1/2-inch pieces, mixed baby lettuces, roasted salted cashews
    17 ingredients
  • Caribbean Shrimp Salad With Lime Vinaigrette Caribbean Shrimp Salad With Lime Vinaigrette
    chopped cooked shrimp (about 1 1/2 lb) and
    15 More
    chopped cooked shrimp (about 1 1/2 lb), seasoned rice vinegar, divided, chili-garlic sauce (such as lee kum kee), olive oil, grated lime zest, fresh lime juice (about 3 large limes), paprika, ground cumin, garlic cloves, minced, salt, fresh baby spinach, chopped peeled mango (about 1 large), julienne-cut radish, diced peeled avocado, sliced green onion, unsalted pumpkin seeds
    1 hour 20 min, 16 ingredients
  • Sashimi Tuna Salad With Mint Lime Cilantro Dressing Sashimi Tuna Salad With Mint Lime Cilantro Dressing
    olive oil, lime juice, chopped fresh cilantro and
    13 More
    olive oil, lime juice, chopped fresh cilantro, garlic, minced, chopped fresh mint, lemon juice, salt, mixed baby salad greens, torn romaine lettuce, diced mango, roasted peanuts, cucumber, quartered, crisp chow mein noodles, fresh ahi (yellowfin) tuna steak, salt and ground black pepper to taste, avocado, sliced
    35 min, 16 ingredients




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