4 asian style crab and cakes Recipes
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light mayonnaise, chopped green onions, fresh lemon juice and8 Morelight mayonnaise, chopped green onions, fresh lemon juice, salt, pepper, egg, lightly beaten, diced pimiento, drained, lump crabmeat, drained and shell pieces removed, japanese breadcrumbs (panko), divided, olive oil54 min, 11 ingredients
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light mayonnaise, low sodium soy sauce, lump crabmeat and8 Morelight mayonnaise, low sodium soy sauce, lump crabmeat, green onions, thinly sliced, egg white, panko breadcrumbs (japanese-style bread crumbs), shredded red cabbage, seasoned rice vinegar, asian sesame oil, grated peeled fresh ginger35 min, 11 ingredients
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Asian-Style Crab and Shrimp Cakesmayonnaise, chopped fresh cilantro and6 Moremayonnaise, chopped fresh cilantro, chopped peeled fresh ginger, bottled thai fish sauce (nam pla) or soy sauce, canned crabmeat, drained , picked over, patted dry, bay shrimp, chopped, fresh breadcrumbs made from crustless french bread, peanut oil8 ingredients
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