4 asian australian Recipes
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ground pork (for americans ) or 350 g pork mince (for aus... and12 Moreground pork (for americans ) or 350 g pork mince (for australians), carrot, peeled, coarsely grated, green beans , topped, thinly sliced, red onion, diced, ground coriander, fish sauce, egg (optional), peanut oil, green chili, halved , deseeded, finely chopped, lime , juice of, caster sugar, peanut oil, extra, butter lettuce, leaves separated, washed, dried15 min, 13 ingredients
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plain flour and13 Moreplain flour, casserole beef steaks, cut into 4cm pieces (such as chuck steak or gravy beef), olive oil, yellow onions (for americans ) or 1 brown onion, halved, thinly sliced (for australians), carrots, peeled , cut into 2cm-thick slices, whole star anise, cm fresh ginger, peeled, thinly sliced, stalks lemongrass , pale section only, halved, beef stock, brandy, tomato paste, green beans , topped, fresh coriander leaves, to serve, steamed rice, to serve21 min, 14 ingredients
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Asian Pork Cutlets 4.5 Pts Ww Australianplum sauce (60ml), soy sauce, chinese five spice powder and3 Moreplum sauce (60ml), soy sauce, chinese five spice powder, pork cutlets, fat trimmed, baby bok choy, white rice (200g)11 min, 6 ingredients
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